Half Hot Hero sandwich with Mojos™ 'n' Dip with a choice of zesty caesar or garlic ranch
Mojos™ 'n' Dip 102
Choice of dip: Zesty Caesar or Garlic Ranch
Pizza Bianca 206/324/483/273/422/536
Not your usual pizza! Creamy white sauce topped with natural cheddar cheese, smoked bacon, flavorful ham, button mushrooms, sprinkled with chopped green bell pepper and premium grated parmesan cheese
Solo Pack 245
Comes with 3 pieces chicken
Classic Cheese 138/246/390/196/315/437
Back to basics, but still full of flavor
Banana Peach Surprise 174
Amazing dessert of five scoops of ice cream with banana and peach slices topped with whipped cream, strawberry syrup and cherry
Mandarin Salad 220/132
A hefty serving of fresh, crisp lettuce topped with cucumber, whole corn kernels and shredded carrots garnished with sweet mandarin oranges. Served with honey mustard dressing
Topped with American cheese, our classic fixings and crispy seasoned fries
Chicken Finger BLT 395
Crispy, hand-battered chicken tenders covered with melted Monterey Jack cheese. Served on a grilled buttery ciabatta bread with crisp bacon, lettuce, tomato, and mayonnaise. Served with crispy seasoned fries
spiced honey glazed salmon 750
Grilled salmon fillet basted with spiced honey, served with rice pilaf and paprika and coriander cream sauce
Sizzlin’ Fajita 550
Served on a bed of sautéed onions, red and green peppers. Accompanied with Colby cheese, sour cream, pico de gallo and flour tortillas SIZZLIN’ CHICKEN FAJITA
Jack Daniel's® sampler 795
Our signature sharing platter of crisp Cajun Spiced Shrimp, Sesame Jack™ Boneless Bites, and Beef Brisket Quesadillas. Served with extra Jack Daniel’s® glaze for dipping
onion rings platter 225
Our classic onion rings paired with tempura battered onions and dusted with Cajun spice. Served with chipotle mayonnaise
Chimichurri and beef fettuccine 695
Creamy Chimichurri tossed in al dente pasta, paired with grilled tenderloin, plump cherry tomatoes, and parmesan cheese
Grilled BBQ Chicken 495
Grilled BBQ marinated chicken served with rice pilaf and seasonal vegetables