Two sticks of savory hot-off-the-grill pork barbecue served with a cup of rice
Lumpiang Togue
Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
Leche Flan
Rich custard glazed with caramelized sugar
Bangus Sisig
Scrumptious Bangus chunks served with a cup of rice
Fiesta Inasal Meal
Hearty combination of delicious Mang Inasal favorites — nuot sa ihaw sarap 1-pc Chicken Inasal with rice, flavorful Palabok, crunchy 1-pc Lumpiang Togue, and unlimited soup
Crema de Leche Halo-Halo
A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan
Palabok
Noodles in thick rich sauce seasoned with chopped spring onions, hard-boiled egg slices, shrimp, chicharon bits, meaty pork and tinapa
1pc Chicken
Nuot sa ihaw sarap marinated 1-piece Chicken Inasal. Skewered and grilled the Mang Inasal way served with a cup of rice
slice of chicken roulade stuffed with chorizo and pork on sizzling plate with rice and buttered vegetable siding
Baked Chicken 265
Oven Baked Chicken leg quarter marinated with herbs de Provence and sided with pan-roasted seasonal vegetables your choice of steamed rice garlic rice or dinner rolls
Mango Ice Cream Shake 220
Roasted Garlic Chicken 495
French Baker introduces true gourmet experience with this Delicious roasted half Chicken, Chicken tastes so good because it is marinated with fresh herbs soaked in extra-virgin olive oil and infused with lots of fresh garlic and black peppercorn
Salad Starter 130
small portion salad greens with honey balsamic dressing sided with lavash wedge
Puttanesca Pasta 250
orginated in Naples of Southern Italy, consisting of anchovies capers, olives and fresh tomatoes sided with grilled focaccia slices or French garlic toast
Clubhouse Sandwich 275
chicken ham bacon and cheese on pan de mie sided with honey balsamic greens and our own potato chips
Flame Grilled Angus Burger 395
The New French Baker Angus Burger is a delicious way to enjoy real Angus Beef goodness seasoned and grilled to perfection on a freshly baked brioche bun for a real gourmet experience, served with potato chips, romaine and iceberg lettuce with aioli dressing and your choice Coca-Cola products
Premium Lasagna layered with meat sauce, select spices and generously smothered with mozzarella, parmesan, and cheddar cheese. Served with 1 stick of garlic bread
Seafood Marinara 195
Robust Italian flavor! Premium pasta smothered in chunky marinara sauce, fish cubes and shrimp dusted with grated parmesan cheese. Served with 2 slices of garlic bread
Pepperoni Crrrunch 206/324/483/273/422/536
Spicy pepperoni slices covered with crunchy crackling US potato strings
Manager's Choice 206/324/483/273/422/536
Our No. 1 flavor, loaded with ham, beef, Italian sausage, green bell pepper and onions
The ultimate combination of four cheeses - mozzarella, cheddar, feta, and parmesan - topped with sliced garlic and ground basil leaves. A supreme classic!
Creamy Mushroom Soup 64
Homestyle soups loaded with flavor and goodness
Captain's Choice 332
It's the catch of the sea! A sumptuous dish of crispy fish fillet and crunchy calamari coated with our special breading, deep-fried to golden perfection. Served with Belgian fries
Tropical Bacon 206/324/483/273/422/534
A taste of the islands: fresh pineapple paired with premium smoked bacon