Omakase in Ayala Alabang Menu

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Edamame 120
- boiled green soybeans
Pork Gyoza 170
- Japanese dumplings with pork and vegetable fillings 6pcs
Salmon Vegetable Gyoza 170
- deep fried Japanese Dumplings with salmon and vegetable filling 6pcs
Seafood Dumplings 190
- deep fried seafood wrapped in nori 10pcs
Salmon Cream Korokke 165
- salmon croquettes filled with creamy sauce 5pcs
Cyu Chizu Maki 175
- breaded beef filled with soft cheese 9pcs
Uni Tempura 250
- sea urchin wrapped in nori 3pcs
Oyster Butteryaki 295
- grilled oyster with butter 6-8pcs
Sakura Oysater 295
- grilled oysters topped with Japanese egg yolk sauce 5pcs
Nana's Wings 170
- spicy buffalo wings
Okonomiyaki 220
- pan-fried Japanese pancake with cabbage squid and pork sprinkled with bonito flakes

Tuna Tataki Salad 245
- lightly seared sliced of tuna rolled in chili powder with lettuce and sesame seed dressing
Spicy Tuna Salad 260
- raw tuna cubes coated in spicy salad dressing
Seaweed Salad 170
- shredded seaweed served with vinaigrette sauce
Kaiso Salad 265
- dry mixed seaweed lettuce cucumber crab stick Ebi and squid with sesame seed dressing and Ebiko sprinkles
Omakase Tropical salad 180
- Lettuce shredded cabbage mango pineapple cucumber and crab stick with Japanese mayo dressing
Mikado Salad 265
- Lettuce shredded cabbage apple mango avocado Kani and grilled chicken with Japanese mayo dressing
Seafood Crepe Salad 260
- Chopped tuna Kani squid and shrimp with our special mayo dressing and chili oil

Miso Soup 60
- tofu seaweed and spring onions
Omakase Soup 80
- egg crab stick and seaweed
Kaisen Miso 245
- Tuna salmon squid and crab stick cooked in miso
Shoyu Ramen 225
- soy-based ramen with chicken veggies and kamaboku
Tonkotsu Ramen 295
- noodles with pork belly egg and spring onions
Nabeyaki Udon 265
- hot noodles with shrimp Kani egg and vegetables
Tempura Soba 265
- hot noodles with shrimp Kisu tempura and vegetables
Zaru Soba/Udon 205
- cold noodles with dipping sauce
Tenzaru Soba/Udon 280
- cold Noodles with Ebi and Kisu Tempura
Cha Soba 200
- Green Tea noodles hot or cold
Hiyashi Soba/Udon 215
- cold noodles with crab stick and sauce
Yakisoba/yaki udon 215
- stir fried noodles with pork squid and vegetables
Ebi Soba Isobeage 285
- shrimp and buckwheat noodles wrapped in nori with hot soba sauce
Momoiro udon 280
- cream pasta with salmon shrimp squid and crab stick
Sukiyaki 305
- glass noodles with beef tofu egg and vegetables

Salmon Aburi Nigiri 110
- hand torched salmon 2pcs
Chirashi Don 350
- raw seafood over sushi rice served with miso soup
Salmon Don 350
- fresh salmon slices over sushi rice served with miso soup
Sushi Boat Regular 950
- 31pcs of sashimi nigiri and makimono(Mt.Fuji Roll and Sunset Roll)
Sushi Boat Deluxe 1150
- 36pcs of our best-selling Mkimono(spicy maguro roll deep blue sea green dragon, Seabreeze soft shell crab tempura)
Sushi Boat Premium 1150
- Fresh seafood sashimi(aji tuna salmon Ika, Uni, Unagi Ebi Kani Tamago)
JSC Platter 780
- Jurassic Seabreeze and crazy Maki
Bdr Platter 700
- boston Roll, Dynamite Roll and rising Sun
Coa Plater 620
- california Maki Omakase Roll and American Dream

SALMON 250/210
TUNA 250/210
UNI 225/155
SABA MACKEREL 325/195
EBI 270/225
KANI 185/165
IKA SQUID 205/205
TAMAGO 145/150
MORIAWASE MIX 370/320

California Maki 185
- crab stick mango cucumber Ebiko and Japanese mayo
California Crunch 195
- fried California Maki
Crazy Maki 205
- spicy tuna salmon scallions salmon skin and Ebiko
Rising Sun 230
- Tuna salmon Kani Cucumber and Avocado
Boston Roll 230
- Lean bacon shrimp and Japanese mayo sprinkled with sesame seeds
Omakase Roll 240
- Kani and Cucumber wrapped in salmon slices
American Dream 225
- Salmon Kani and cream cheese wrapped in deep fried batter
Seabreeze Maki 280
- Ebi tempura and spicy salmon wrapped in tuna slices
Deep Blue Sea 305
- spicy Tuna and tempura bits salmon and shrimp with shredded crab stick on top
Scorpion Maki 325
- Kani unagi cucumber and avocado seasonal with shrimp on top
Jurassic Maki 325
- Ebi Tempura salmon skin cucumber and Ebiko with unagi on top
Mount Fuji Roll 315
- deep fried tuna with unagi and cream cheese on top
Dynamite Roll 270
- Unagi tempura with spicy salmon or tuna on top
M2 295
- Kani cucumber and unagi wrapped in cooked salmon with mayo chili sauce
Sunset Roll 260
- chopped salmon cucumber and chili oil served with special spicy sauce
Spicy Maguro Roll 230
- deep fried roll with spicy tuna Ebiko and scallions wrapped in nori
Monster Roll 295
- uni tempura with shrimp scallions and Ebiko outside
Singaporean Maki 295
- unagi tempura salmon cheese and chili
Green Dragon 325
- Ebi tempura unagi and Kani with seaweed salad on top
Spider maki 460
- deep fried soft shell crab 5pcs
Zigzag Roll 480
- soft shell crab chopped crab and Japanese mayo with chili oil dressing on top
Snow crab Maki 220
- Kani Teppan and Takwan inside slices of avocado on top, mayo-chili sauce and sprinkled with boiled egg Yolk

Tonkatsu 180
- breaded pork cutlets
Torikatsu 180
- breaded chicken cutlets
Tori Karaage 175
- boneless fried chicken with special sauce
Chicken Teriyaki 215
- grilled chicken in teriyaki sauce
Seafood Teppan 395
- pan fried salmon tuna shrimp and squid served with garlic rice
Salmon Teppan 285
- pan grilled salmon fillet served with sauteed vegetables
Beef Teppan 360
- cubed tenderloin steak with sauteed vegetables
Chicken Teppan 225
- chicken served with sauteed vegetables
Saga Tofu 160
- deep fried soft tofu with thick mushroom sauce
Agedashi Tofu 140
- deep fried tofu served with tempura sauce
Tofu Steak 240
- tofu wrapped in beef
Omakase Steak 380
- pan fried beef drizzled with our special steak sauce
Rib Eye Steak 680
- available only in selected branches
Tofu Furai 140
- breaded soft tofu served with katsu sauce
Yasai itame 140
- sauteed mixed vegetables with squid and pork
Saba Shioyaki 295
- grilled mackerel
Gindara Teriyaki 700
- grilled cod fish
Aji Karaage 225
- deep fried horse mackerel 2pcs
Salmon head Aradake 290
- salmon heads simmered in Japanese Soy sauce
Unagi kabayaki 650
- grilled Eel

Ebi Tempura 345
- shrimps 5pcs
Kisu Tempura 180
- Asuhos 5pcs
Kani Tempura 180
- crab stick 10pcs
Softshell crab Tempura 560
- deep fried crabs served with ponzu dressing 4pcs
Kakiage 195
- vegetable fritters with edamame squid and dried shrimp
Tempura Moriawase 280
- assorted seafood and vegetables
Ika Fry 190
- breaded squid 6pcs
Ebi Fry 345
- breaded shrimp served with tonkatsu sauce 5pcs

katsudon 205
- pork with egg onion and scallions
Torikatsudon 205
- chicken with egg onions and scallions
Tonkatsudon 205
- breaded pork cutlets over rice
Teriyakidon 230
- grilled chicken with teriyaki sauce
Gyudon 280
- sliced beef mushroom onion and egg over rice
Tendon 275
- Ebi tempura over rice 3pcs
Ikadon 180
- squid steak with vegetables over rice
Unaju 650
- grilled Eel over rice
Katsu Curry 240
- pork cooked in Japanese Curry
Salmon Katsu 205
- salmon topped with egg and spring onions
Omurice 185
- Japanese omelet stuffed with fried rice

Seafood Bento 470
- seafood Teppan kakiage sashimi miso potato garlic rice and dessert
Beef Bento 415
- beef Teppan Kisu tempura sushi miso potato salad garlic rice and dessert
Chicken Bento 375
- chicken teriyaki Ebi Fry Ika Fry California Maki miso potato salad garlic rice and dessert

Saba and Salmon Korokke set 580
- grilled mackerel salmon croquette Konago Takwan miso soup plain rice and dessert
Beef Yakiniku Set 680
- deef tenderloin salmon fillet Singaporean Maki chicken spring rolls Hawaiian salad chicken soup plain rice and dessert
Mix Tempura Set 580
- mixed tempura spicy maguro roll half order Takwan miso soup plain rice dessert

Regular makimono only small 60pcs/large 120pcs 1700/3200
Special makimono and nigiri small 60pcs/large 120pcs 1900/3600
Deluxe best-selling makimono small 50pcs/large 100pcs 2200/4100

Steamed rice cup/bowl 55/200
Garlic rice cup/bowl 60/220
Fried Rice cup/bowl 40/265

Tempura Ice cream 110
Green Tea Ice cream 85
Black sesame ice cream 85
Vanilla ice cream 75
Vanilla ice cream with red beans 90
Vanilla ice cream with coffee jelly 115
Banana nut a la mode 130
Fresh Fruits in season 110

Nearby Sample Menus

Pizza Bianca 206/324/483/273/422/536
- Not your usual pizza! Creamy white sauce topped with natural cheddar cheese, smoked bacon, flavorful ham, button mushrooms, sprinkled with chopped green bell pepper and premium grated parmesan cheese
Manager's Choice 206/324/483/273/422/536
- Our No. 1 flavor, loaded with ham, beef, Italian sausage, green bell pepper and onions
Carbonara Supreme 153/311
- A rich combination of creamy white sauce with flavorful bacon, ham and button mushrooms topped with grated premium parmesan cheese. Served with 2 slices of garlic bread
Margherita 194/309/460/257/402/493
- Classic Italian pizza toped with fine mozzarella and cheddar cheeses, oregano, basil and fresh tomato slices
Classic Spaghetti 132/286
- A hefty serving of Shakey's classic spaghetti served with garlic bread
Wings 'n' Rings 332
- A pairing of Spicy Buffalo Wings and crispy Calamari. Served with Belgian Fries
Garlic Parmesan Fries 177
- Thick-cut Belgian Fries made with fresh garlic bits, parsley, and grated parmesan cheese
Greek Salad 220/132
- Black olives, salami slices and feta cheese topped with tangy dressing on a bed of crisp garden fresh lettuce, tomatoes, and cucumber

Spaghetti Club SpecialSet 245
- spaghetti the old fashioned way plus lite-clubhouse sandwich Today's Heartwarming Soup and iced tea
Salmon Fillet 399
Country Sausage 4pcs 110
Arroz a la Cubana 255
Toast Bread 40
Cheese 170/195
Peach 199
Banana 170/195

Chicken Macaroni Salad 94.00
Pineapple Tidbits 1oz. 28.00
Buffalo Wings 199/249/299
Linguine Carbonara 159.00
Linguine Pomodoro 159.00
Spaghetti with Meatball 120/214
Roasted Chicken with Spaghetti 177.00
Pizza Sauce 2oz. 28.00

ICE CREAM 125
- rocky rumble/strawberry fields, vanilla bean, coffee crunch, nutty pistachio, matcha madness, dark chocolate
SQUAD STUFF XXL 10-12PEOPLE 2495
- 18"classic pizza, 24pcs lollies & canes, 400g hustlers, 3 pastas, 2pcs 1.5l soda(+1005 for two chicken flavors/+200upgrade to signature or legendary pizza)
MYWEDGES 125
- Potato Wedges (160g), Savory potato wedges baked to perfection and certified trans fat-free
SQUAD BOX-CHICKEN 395
- lollies & canes15pcs, or xl hustlers 250g, hot Chix, sriracha, salt & pepper, garlic parmesan, new York BBQ, Korean BBQ
MYPIZZA 95
- #4 Cheese, Pepperoni, Hawaiian, Roasted Garlic & Shrimp, Garden Special, Gilroy Garlic
PASTA 175
- Charlie Chan, Chicken Alfredo, Spaghetti & Meatballs
SQUAD BOX-PASTA 295
- charlie chan, chicken alfredo, spaghetti & meatballs
SQUAD STUFF XL 6-8 PEOPLE 1695
- 14"classic pizza, 18pcs lollies & canes, 300g hustlers, 2 pastas, 1.5l soda(+75 for two chicken flavors/+100upgrade to signature or legendary pizza)

JACK DANIEL’S® Chicken & Shrimp 595
- Juicy fire-grilled chicken breasts drizzled with our Jack Daniel’s® sauce and some crispy Cajun-spiced fried shrimp with more sauce for dipping. Served with corn on the cob and your choice of Cheddar cheese mashed potatoes or rice pilaf
Banoffee pie 295
- Buttery graham crust filled with sticky toffee, topped with fresh banana chunks and dried banana chips
Fridays™ Chili Ball Park Nachos 445/695
- Deep fried tortilla chips covered with our rich cheese sauce, chili and pico de gallo. Served with fresh salsa
Brownie Obsession™ 350
- A warm brownie covered in dark and rich chocolate-fudge, vanilla ice cream, caramel sauce, and pecans.
Sizzlin’ Fajita 550
- Served on a bed of sautéed onions, red and green peppers. Accompanied with Colby cheese, sour cream, pico de gallo and flour tortillas SIZZLIN’ CHICKEN FAJITA
TRADITIONAL WINGS 325/575
- Traditional upstate New York-style chicken wings deep fried and tossed in your choice of sauce: Original Buffalo, Garlic Parmesan, and Honey Sriracha
Seafood Platter 995
- A medley of fried calamari, white fish fillets, and shrimp. Served with your choice of Southwestern sour cream, marinara sauce, and tartar sauce
JACK DANIEL’S® RIBS & shrimp 995/1595
- Our Cajun-spiced baby back pork ribs are fire-grilled and glazed with our Jack Daniel’s® sauce. Then we add a handful of our butterflied shrimp, battered and fried until crisp and served with crispy seasoned fries and coleslaw