Mr. Choi Kitchen in Mandaluyong Menu

DIMSUM DIMSUM
  • Mr. Choi Dimsum Combination 320
  • Shrimp Dumpling 150
  • Shrimp and Pork Siomai 150
  • Japanese Siomai 120
  • Shanghai Siao Long pao 125
  • Chicken Feet w Taosi 130
  • Taosi Shrimp Dumpling 145
  • Fried Shrimp Dumpling 145
  • Fried Spring Roll 115
  • Pan Fried Shanghai Dumpling 115
  • Seafood Roll 130
  • Asado Siopao 115
  • Pan Fried Bola Bola Siopao 115
  • Beancurd Roll w Oyster Sauce 110
  • Pan Fried Radish Cake 115
CONGEE CONGEE
  • Fish Fillet Congee 170
  • Chicken Congee 160
  • Sliced Beef Congee 160
  • Century Egg w Lean meat Congee 160
  • Seafood Congee 170
  • Plain Congee 105
SOUP SOUP
  • Spinach Seafood Soup 100
  • Hot & Sour Soup 100
  • Wanton Soup 100
  • Seafood w sweet Corn Soup 100
  • Chicken w sweet Corn Soup 100
  • Seafood w Broccoli Cream Soup 100
  • Seafood w nori & Tofu Soup 100
SUPREME BAKED RICE SUPREME BAKED RICE
  • Asado 260
  • Soy Chicken in Cury Sauce 240
  • Roast Duck in White Sauce 270
  • Curry Beef 270
  • Seafood in white Sauce 280
  • Chicken Curry 270
  • Pork Chop in Tomato Sauce 260
  • Fish Fillet in Cheese Sauce 275
SOUP NOODLES SOUP NOODLES
  • Wanton Noodle Soup 190
  • Wanton & Asado Noodle Soup 190
  • Beef Brisket & Wanton noodle Soup 210
  • Soy Chicken Noodle Soup 185
  • Asado noodle Soup 185
  • Soy Chicken w Asado Noodle Soup 185
  • Roast Duck Noodle Soup 235
  • Seafood Noodle Soup 200
  • Beef Brisket Noodle Soup 200
FRIED CRISPY NOODLES FRIED CRISPY NOODLES
  • Crispy Noodle w seafood 260
  • Crispy Noodle w mixed Meat 245
  • Vegetarian fried noodle 225
  • Birthday Noodle 270
  • Beef Hofan 245
  • Seafood Hofan 255
  • Fookien Bihon 255
  • Fookien Style Noodle 255
  • Stir Fried Shanghai Noodle w Asado 250
CHEF'S RECOMMENDATION CHEF'S RECOMMENDATION
  • Steamed Fish Fillet garlic or Taosi 300
  • Vegetables Salted egg 215
  • Sweet & Sour Fish Fillet 305
  • Taosi Fish Fillet Beancurd 315
  • Fish Fillet Sweet Corn 305
  • Braised Fish Fillet Ampalaya Taosi 285
  • Kailan w Pork Floss 215
  • Steamed Whole Fish w Ginger & Soy Sauce 450
  • Steamed Whole Fish w Garlic or Taosi sauce 450
  • Sweet & Sour Fried Lapu Lapu 450
  • Lapu Lapu w Mango in Sweet Chili Sauce 455
  • Salt & Spicy Fried Prawns 375
  • Garlic Steamed Prawns 375
  • Sauteed Shrimp Sze Chuan Style 350
  • Hot Prawn Salad 385
  • Shrimp w Broccoli or Asparagus 355
  • Fried Salad Seafood Roll 355
  • Fresh Scallop w Broccoli or Asparagus 300
  • Fresh Scallop Sze Chuan Style 300
  • Scallop Egg Fu Yong 255
  • Camaron Rebusado 345
  • Beef w Broccoli 310
  • Beef Oyster w seasonal Vegetable 305
  • 3 Cups Chicken 300
  • Sauteed Beef Ampalaya in Taosi 280
  • Spicy Fish Fillet w Sotanghon 325
  • Beef Tenderloin Chinese Style 310
  • Beef Tenderloin w Black pepper butter sauce 310
  • Braised Patatim Whole 660
  • Sweet & Sour pork 295
  • Fried Spareribs Salt & Pepper 305
  • Lemon Chicken 280
  • Crispy Fried Chicken 1/2 310
  • Fried Chicken in a Basket 290
  • Hot Chicken Salad 305
  • Salt & Pepper Fried Squid 290
  • Mapo Beancurd 230
  • Braised Seafood Beancurd 305
  • Minced pork Eggplant 255
  • Baguio Beans w minced pork 255
  • Salt & pepper Beancurs 220
  • Crispy Cereal Prawns 385
  • Braised Fish Fillet Beancurd Hotpot 315
  • Sauteed Shrimp & Scallop in a basket 315
  • Mr.Choi Chopseuy 215
  • Breaded Fish Fillet Mayonnaise 285
  • Coffee Pork Ribs 315
  • Kung pao Calamari 285
  • Bourbon pork 285
  • Shrimp on Broccoli 335
  • X.O Seafood green Beans 300
  • Hainanese Chicken 265
  • Prawn Balls 365
  • X.O Chicken & Squid Broccoli 290
  • Shrimp Buttered Garlic 375
  • Rainbow Chicken 250
  • Spicy Fish Fillet Sotanghon 325
  • Lettuce Wrapped Chicken 365
  • Baked Salmon 580
  • Lapu lapu Crispy Soy Bean 405
  • Mango Seafood Salad 305
  • Tumeric Sliced Beef 295
  • Taosi Clams 300
  • Baked Mussels 295
  • Black Pepper Chicken 295
  • Salted Egg Prawns 375
  • X.O Radish Cake 245
  • Crispy pata 660
  • Garlic Soft Shell Crab 410
  • Black pepper Soft Shell Crab 410
  • 3 Cups Chicken 300
  • Squid in Taosi Sauce 285
HEALTHY DISHES HEALTHY DISHES
  • Soft Beancurd Mixed Mushrooms 215
  • Beancurd Black Mushrooms 215
  • Abalone Mushroom w Seasonal Vegetables 215
  • Black Mushroom Seasonal Vegetables 215
  • Sauteed Garlic Asparagus 215
  • Sauteed Garlic Broccoli 215
  • Sauteed Seasonal Vegetables 215
  • Sauteed Mixed Vegetables 215
ROASTED DISHES ROASTED DISHES
  • Soya Beancurd 200
  • Cold Cut Combination 420
  • Roasting & Dimsum Combination 390
  • Roast Duck whole 1800
  • Roast Duck 1/2 900
  • Roast Duck 1/4 500
  • Wrapped Duck in mango 500
  • Roast Asado 270
  • Roast Asado 1/2 390
  • Roast Asado 1k 765
  • Soy Chicken 270
  • Jelly Fish Century Egg 220
  • Hainanese Chicken 265
  • hainanese Chicken 1/2 300
FRIED RICE FRIED RICE
  • Seafood Pineapple 240
  • Shrimp 240
  • Fookien 245
  • Yang Chow 240
  • 1/2 Yang Chow 150
  • Garlic 170
  • Salted Fish & 225
  • Diced Chicken Shanghai 220
  • Vegetable Mushroom 205
RICE TOPPINGS RICE TOPPINGS
  • Soy Chicken 220
  • Spare Ribs & 195
  • Chicken Feet taosi 210
  • Beef Brisket 210
  • Fish Fillet Taosi 205
  • Sweet & Sour pork 220
  • Seafood 215
  • Roast Duck 190
  • Asado 190
  • Assorted Cold Cuts 220
  • Roast Duck Asado 220
  • Roast Duck & Soy Chicken 215
  • Soy Chicken & Asado 215
  • Beef Ampalaya 205
  • Plain Rice 50
  • half Rice 25
  • Plain Rice to fried rice 55

Nearby Sample Menus

  • Black King 410
    • sumptous jet-black aroma flavor
  • PORK KATSU ROLL 295
    • Thinly sliced pork belly rolled with cheese and served with Nagi's original sauce
  • FROZEN GYOZA 375
    • meat and vegetables seasoned with Japanese spices wrapped in nagi's special dough frozen and packed to go
  • Original King 390
    • luscious signature tonkatsu pork-broth
  • Kikurage 50
  • Nori 60
  • CHICKEN KARAAGE 250
    • Japanese fried chicken perfectly marinated in special sauce, deep fried in special breading and served with a dip of mayo mustard
  • Green King 410
    • Nagi fusion of gourmet cultures
  • Bucket Fish & chips 195
  • Lamb Burger 310
  • Cream cheese with garlic 55
  • Grilled chicken sandwich 235
  • Extreme Bacon Burger 250
  • Big Brother Burger 1/2 Lb 245
  • Onion Rings 85
  • French Fries 85
  • Ham and Cheese Omelette
  • Big Breakfast 1
  • Big Breakfast 3
  • Bacon & Egg Breakfast Skillet
  • Spam & Egg Toasties
  • Sausage & Egg Toasties
  • Pesto-Tomato Mozzarella Panini
  • Quattro Formaggi Panini
  • The Traditional 125/175/225
    • Roast Beef, Chicken Breast, Ham, Cheddar, Black Olives, Lettuce, Tomatoes, and Ranch
  • Corn 65
  • Corned Beef 99
    • Corned Beef, Sauteed Onions, All-Natural Cheddar, Garlic Aioli
  • Garlic Steak 195/295/395
    • Steak, All-Natural Mozzarella, Sauteed Onions, Garlic Aioli
  • Ham & SWISS Melt 99
    • Ham, All-Natural Swiss, Lettuce, Mayonnaise
  • Mushroom 65
  • French Dip 195/295/395
    • Steak, All-Natural Mozzarella, Onion, Mild Peppercorn sauce with a side Au Jus
  • Tuna Melt 99
    • Tuna Salad, All-Natural Cheddar, Red Onions, Tomatoes, Lettuce, Red Wine Vinaigrette
  • Buttered Garlic Chicken whole 450
  • Special U.S Beef Yakiniku
  • Lumpiang Shanghai 175
  • Buttered Garlic Chicken half/whole 230/450
  • Inihaw na Tilapia 2pcs 140
  • Spicy Liempo with Java Rice 190
  • pork BBQ 175
  • Pancit Canton 175
Mr. Choi Kitchen

Mr. Choi Kitchen

location

Address

Robinson's Forum, Pioneer St, Mandaluyong, 1550 Metro Manila, Philippines

phone

Phone

026876602

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
Robinson's Forum, Pioneer St, Mandaluyong, 1550 Metro Manila, Philippines
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