Mizu Japanese Restaurant in Cebu City Menu

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Nearby Sample Menus

Palabok
- Noodles in thick rich sauce seasoned with chopped spring onions, hard-boiled egg slices, shrimp, chicharon bits, meaty pork and tinapa
Crema de Leche Halo-Halo
- A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan
Pork Sisig
- Tender pork chunks peppered with crunchy chicharron and white onion served with a cup of rice
Fiesta Inasal Meal
- Hearty combination of delicious Mang Inasal favorites — nuot sa ihaw sarap 1-pc Chicken Inasal with rice, flavorful Palabok, crunchy 1-pc Lumpiang Togue, and unlimited soup
1pc Pork BBQ
- Savory hot-off-the-grill pork barbecue stick served with a cup of rice
Bangus Sisig
- Scrumptious Bangus chunks served with a cup of rice
Lumpiang Togue
- Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
Pinoy Halo-Halo
- Delicious and creamy shaved ice milk concoction topped with red sago, buko pandan jelly, langka, ube halaya, yellow beans, red mongo beans, leche flan, macapuno, banana, ube ice cream and barquillos

Kani Salad 90
joe-za 8pcs/4pcs 130/65
Vegas maki 75
Super California Maki 85
Beef Misono Bowl Junior/regular 99/129
Joe-za 65
Texas Maki 85
Vegas Maki 75

Mango Tart 85
Chicken Pesto Spaghetti 240
- cooked spaghetti tossed in this classic sauce from Genoa region of Italy made with fresh basil nuts garlic parmesan cheese and extra virgin olive oil topped with pan-griddled chicken pieces and sided with grilled focaccia slices or French Garlic Toast
Cheese 140
Whole Grain Tuna Sandwich 230
- Tuna salad on freshly baked 100% whole grain bread sided with our own potato chips and honey balsamic greens
Grilled Chicken And mango Salsa 280
- filled with deboned chicken leg quarter grilled with special BBQ sauce sided with mango salsa and your choice of steamed rice garlic rice or dinner rolls
Parisian Macarons 36
Banana Nutella Crepe a la Mode 200
Fettucini Alla Carbonara 210
- a Roman tradition consisting of cooked Fettucini pasta tossed in Carbonara sauce made with bacon and cheese flavored eggs sided with grilled focaccia slices or French garlic toast, your choice of white or green spinach pasta

White Cheddar 10
Munchers 75/140
Favorites Pack 100
Melted Butter 10
Churkey Burger 115
Fish Fillet 105
Texan BBQ Dip 20/35
Sour Cream 10

Marble Brownie a la Mode 174
- Marble Brownie topped with 3 scoops of your favorite ice cream flavors: chocolate, strawberry, and vanilla. Drizzled with chocolate syrup to cure your sweet craving!
Basket of Potato Chips 156
Seafood Marinara 195
- Robust Italian flavor! Premium pasta smothered in chunky marinara sauce, fish cubes and shrimp dusted with grated parmesan cheese. Served with 2 slices of garlic bread
Basket of Mojos™ 238
- Get your fill with a basket full of your favorite snack or share them with friends. Comes with 2 dips and serves 4-5
Pizza Bianca 206/324/483/273/422/536
- Not your usual pizza! Creamy white sauce topped with natural cheddar cheese, smoked bacon, flavorful ham, button mushrooms, sprinkled with chopped green bell pepper and premium grated parmesan cheese
Greek Salad 220/132
- Black olives, salami slices and feta cheese topped with tangy dressing on a bed of crisp garden fresh lettuce, tomatoes, and cucumber
Monster Spaghetti Meatballs 172/380/412
- Giant-sized, delicious homestyle meatballs, on top of premium pasta with chunky tomato meat sauce. Truly a monster meal! Served with 2 slices of garlic bread
Carbonara Supreme 153/311
- A rich combination of creamy white sauce with flavorful bacon, ham and button mushrooms topped with grated premium parmesan cheese. Served with 2 slices of garlic bread

Mizu Japanese Restaurant

Cebu > Cebu City > Mizu Japanese Restaurant

Address

Salinas Dr, Waterfront Cebu City Hotel, Lahug, Cebu City, Philippines

Phone

0322326888

Email

None

Opened hours

Monday: 11:00-15:00, Tuesday: 10:00-11:00, Wednesday: 08:00-09:00, Thursday: 11:00-13:00, Friday: 12:00-14:00, Saturday: 11:00-14:00, Sunday: 09:00-14:00