refreshing salad greens aromatic herbs extra virgin olive oil and lemon dressing
potato Croquetes
with creamy minced filling
Spaghetti Puttanesca
anchovy olives basil capers tossed in tomato sauce
Jamon Bellota 550
made with free-range Iberian pings fattened on acorns, and cured up to three tears this is regarded by many as the finest ham in the world, it cost 5 time more than Jamon Serrano, but is offered here at a special price so more guests can enjoy this rare treat
Fried Chicken livers
crispy fried in raspberry vinaigrette sauce
Callos
braized Pork stew with rich tomato and onion sauce
New York Cheesecake 240
just as great as the original
Farfalloni Alla Panna
bow tie pasta with a savory cream sauce and Jamon Serrano Shavings