Crisp romaine in slaw dressing and tart green apples, topped with BBQ chicken bites and corn salsa.
calypso calamari Salad 550
Crisp, golden fried calamari served over mixed fresh greens and tossed with lime cilantro dressing and topped with tomato, pineapple, and toasted nuts
Red pepper sausage and chicken PENNE 550
Hot Italian sausage and chicken served over penne pasta and tossed with creamy roasted red pepper sauce and sautéed red onions. Finished with Parmesan cheese
spiced honey glazed salmon 750
Grilled salmon fillet basted with spiced honey, served with rice pilaf and paprika and coriander cream sauce
creamy PASTA ALlA VODKA 495
Penne pasta tossed in a rich creamy basil Parmesan sauce with fresh tomatoes and a touch of vodka
Beef queso dip 395
Spicy beef chili queso, topped with pico de gallo and fresh cilantro. Served with warm chips on the side.
Fridays™ Shrimp 425/625
Hand-battered butterflied shrimp fried crisp and golden brown. Served with crispy seasoned fries and tartar sauce
Jack Daniel’s® Burger 595
Expertly seasoned and fire-grilled to order, our a juicy burger is glazed with Jack Daniel’s® sauce and stacked with two strips of crispy bacon and American cheese on a toasted bun. Served with a a side of Jack Daniel’s® sauce, the classic fixings and crispy seasoned fries