seasoned chicken fillet grilled to golden and topped with onion-mushroom gravy
Chicken Diane 395/495
tender and juice grilled chicken fillet served with garlic spaghetti on a pool of creamy Diane sauce
Seafood Jambalaya Supreme 495/695
a combination of mussels, calamari, and shrimps with ham chorizo, green peas, green bell pepper, white onions Cajun spices in long grain rice and topped with deep fried chicken
Caesar 325/425
crisp Romaine lettuce tossed with our homemade Caesar dressing with croutons and parmesan cheese
Carbonara 395/495
a combination of bacon and sliced mushroom in Alfredo sauce
lemon Peppered Grilled Chicken 395/495
chicken fillet marinated in lemon juice and fresh cracked pepper and served on a bed of rice pilaf and corn salsa
Chicken Quesadilla 295/395
flour tortilla filled with cheddar cheese tomatoes onions and cubed chicken
Meatza 395/495
grilled chicken pepperoni sausage and oven baked tomatoes