Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Pork Sisig
Tender pork chunks peppered with crunchy chicharron and white onion served with a cup of rice
Pinoy Halo-Halo
Delicious and creamy shaved ice milk concoction topped with red sago, buko pandan jelly, langka, ube halaya, yellow beans, red mongo beans, leche flan, macapuno, banana, ube ice cream and barquillos
Leche Flan
Rich custard glazed with caramelized sugar
Palabok
Noodles in thick rich sauce seasoned with chopped spring onions, hard-boiled egg slices, shrimp, chicharon bits, meaty pork and tinapa
Crema de Leche Halo-Halo
A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan
Lumpiang Togue
Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
Pecho with Rice
Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Thinly sliced beef cooked in traditional sweet Korean BBQ sauce topped with sesame seed and bean sprouts, petite brownie and your choice of steamed rice garlic rice or dinner rolls
Baked Chicken 265
Oven Baked Chicken leg quarter marinated with herbs de Provence and sided with pan-roasted seasonal vegetables your choice of steamed rice garlic rice or dinner rolls
Flame Grilled Angus Burger 395
The New French Baker Angus Burger is a delicious way to enjoy real Angus Beef goodness seasoned and grilled to perfection on a freshly baked brioche bun for a real gourmet experience, served with potato chips, romaine and iceberg lettuce with aioli dressing and your choice Coca-Cola products
Nutella Crepe ala Mode 180
French Onion Soup 225
a French classic clear soup made with a reduction of beef stock, sherry thyme and caramelized onions
Chicken Pesto Spaghetti 240
cooked spaghetti tossed in this classic sauce from Genoa region of Italy made with fresh basil nuts garlic parmesan cheese and extra virgin olive oil topped with pan-griddled chicken pieces and sided with grilled focaccia slices or French Garlic Toast
Chicken Fricasse A L Ancienne in Casserole 300
a delicate and creamy dish of chicken and vegetables cooked in traditional creamy white sauce and sided with pan roasted seasonal vegetables and your choice of steamed rice garlic rice or dinner rolls
A hefty serving of fresh, crisp lettuce topped with cucumber, whole corn kernels and shredded carrots garnished with sweet mandarin oranges. Served with honey mustard dressing
Manager's Choice 206/324/483/273/422/536
Our No. 1 flavor, loaded with ham, beef, Italian sausage, green bell pepper and onions
Raisin Oatmeal Cookie 46/89
A sweet treat of fresh baked cookie goodness, order it a la mode with a scoop of ice cream on top
Hero Classic 119
Layers of juicy ham, salami, and pepperoni, topped with cheddar cheese, mushrooms, black olives and tomatoes. Choice of thousand island or hot hero dressing
Hero 'n' Mojos™ 113
Half Hot Hero sandwich with Mojos™ 'n' Dip with a choice of zesty caesar or garlic ranch
Classic Italian Sausage 206/324/483/273/422/536
Loaded with the finest classic Italian sausage, aged cheddar cheese, red bell pepper, onions and our special tomato sauce, perfect for Italian sausage lovers
Baked Italian Sausage Penne 176
Meaty and chunky! Italian sausage on baked penne pasta with marinara sauce topped with cheddar cheese and parsley. Served with 2 slices of garlic bread