Long River Cruise Floating Resto in Loboc Menu

None

Nearby Sample Menus

SMOKED BANGUS OMELETTE 195
THREE CHEESE OMELETTE 180
- mozzarella omelette sauteed in garlic
VIGAN LONGGANISA OMELETTE 195
- traditional vegan style longanisa sauteed garlic in a cheddar cheese omelette
BOS BIG BREAKFAST CLUB PLATE 295
- slices of bacon homemade corned beef served with cheddar cheese and eggs
BOLOGNESE 185
BACON PESTO 195
THREE CHEESE SANDWICH 175
BACON LETTUCE & TOMATO 205
- crispy slices of bacon tomato & lettuce with dressing in French Batard

Fiesta Inasal Meal
- Hearty combination of delicious Mang Inasal favorites — nuot sa ihaw sarap 1-pc Chicken Inasal with rice, flavorful Palabok, crunchy 1-pc Lumpiang Togue, and unlimited soup
Leche Flan
- Rich custard glazed with caramelized sugar
Paa with Rice
- Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Palabok
- Noodles in thick rich sauce seasoned with chopped spring onions, hard-boiled egg slices, shrimp, chicharon bits, meaty pork and tinapa
Bangus Sisig
- Scrumptious Bangus chunks served with a cup of rice
Lumpiang Togue
- Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
Crema de Leche Halo-Halo
- A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan
Pork Sisig
- Tender pork chunks peppered with crunchy chicharron and white onion served with a cup of rice