A Roman tradition consisting of cooked Fettucini pasta tossed in Carbonara sauce made with bacon and cheese-flavored eggs, sided with grilled focaccia slices or French garlic toast. Your choice of white or green spinach pasta
BEEF IN SHAWARMA WRAP 245
marinated beef served in flour tortilla
FETA CHEESE WITH CARAMELIZED ONION 170
caramelized onion feta cheese mozzarella cheese white sauce
STEAK SANDWICH 225
Tender beef sirloin marinated in fine herbs served on crusty roll and sided with honey balsamic greens and our own potato chips
SPINACH & WILD MUSHROOM 195
shitake & button mushrooms spinach mozzarella cheese white sauce