KhaiJi in Parañaque Menu

None

Nearby Sample Menus

Seafood Jambalaya Supreme 495/695
- a combination of mussels, calamari, and shrimps with ham chorizo, green peas, green bell pepper, white onions Cajun spices in long grain rice and topped with deep fried chicken
U.S Fries 95
Linguini with Clams 395/495
- sauteed with clams in olive oil, garlic, and red bell pepper in clam broth
Grilled Steak Ala Pobre 595
- U.S.D.A meat stir fried in olive oil garlic and mushroom
Taco Mexicano 395/495
- ground beef sausage cheddar, mozzarella, and tomatoes
Chicken tender Fingers 345/495
- tender chicken strips breaded and deep fried to golden
Frutti De Mare 395/495
- mild BBQ sauce with shrimps calamari and mussels
Mashed Potato 75

CHICKEN KARAAGE 250
- Japanese fried chicken perfectly marinated in special sauce, deep fried in special breading and served with a dip of mayo mustard
Nori 60
Kakuni 120
Kaedama 70
Kikurage 50
PORK KATSU ROLL 295
- Thinly sliced pork belly rolled with cheese and served with Nagi's original sauce
Red King 410
- the ultimate in savory spiciness
FROZEN GYOZA 375
- meat and vegetables seasoned with Japanese spices wrapped in nagi's special dough frozen and packed to go