tender and juice grilled chicken fillet served with garlic spaghetti on a pool of creamy Diane sauce
Fudge Brownie Cheesecake 245
Mississippi Mud pie 195
Chicken Steak 395/495
seasoned chicken fillet grilled to golden and topped with onion-mushroom gravy
Seafood Jambalaya Supreme 495/695
a combination of mussels, calamari, and shrimps with ham chorizo, green peas, green bell pepper, white onions Cajun spices in long grain rice and topped with deep fried chicken