imported pepperoni white onion mozzarella, goat cheese and arugula
MARGHERITA 475
tomato sauce, basil, mozzarella cheese, taleggio and goat cheese
QUATTRO CARNE 595
all time favorite in one special four meat pizza, pepperoni, bacon, Italian sausage, parma ham, mozzarella and goat cheese
CLASSICO 495
Italian sausage, mushroom peppers, mozzarella, parmesan and goat cheese
TROPICALE 525
bacon pine ham pineapple mozzarella and goat cheese
QUATTRO FORMAGGIO 550
four Italian cheeses, gorgonzola, goat cheese, mozzarella and taleggio
QUATRO STAGGIONI 595
four flavored pizza, pepperoni, mushroom and artichokes, shrimp and black olives and all cheese topped with arugula, mozzarella, taleggio and goat cheese
Sicilian style pizza with three flavors, classic pizza, pesto Mediterraneo and Quattro Formaggio topped with feta cheese
TRUFFLE MUSHROOM 595
prosciutto bacon mushroom and mozzarella in Alfredo truffle cream sauce
TUSCANO 595
chorizo sausage, bacon, mozzarella in spicy marinara sauce
FLAT BREAD SPECIALTY
CAPRESE 405
tomatoes, fresh mozzarella, basil in Alfredo sauce, topped with basil leaves
RUSTICO 425
pancetta creamy pesto and mozzarella topped with arugula and alfalfa
SHRIMP AND CHIVE WITH MARIROSE DRESSING 450
prawns creamy pesto sauce, mozzarella spring onion fresh dill, and lemon wedges, topped with Maryrose dressing green apple and alfalfa
PASTA
Pepperoni and Chorizo 525
spaghetti pasta tossed in olive oil bacon chorizo and olives
Four Cheese Penne 550
baked penne with blue cheese parmesan mozzarella taleggio cheese and pancetta
Spaghetti Pomodoro 360
tomatoes sauteed in garlic and light tomato basil sauce
Truffle Chicken and mushroom 525
Fettuccine pasta in creamy truffle sauce topped with grilled chicken
Fettucine Beef Ragu 495
fettuccine pasta tossed in authentic Italian beef ragu
Fettucine Tartufo Prosciutto 550
Fettuccine pasta tossed in creamy truffle sauce served with sliced prosciutto and sprinkled with truffle oil
Penne with Italian Sausage 525
Penne sauteed with crispy pancetta and caramelized onions in creamy pesto sauce
Spaghetti a la Marinire 525
Chilean mussels and clams sauteed in white wine herbs spices lemon and chili flakes tossed in spaghetti pasta
Carbonara Classico 395/595/895
fettuccine with mushrooms crispy prosciutto and bacon in parmesan cream sauce
Spaghetti Vongole 395/545/725
fresh clams sauteed with garlic tomatoes white wine olive oil and sprinkled with chili flakes
Lasagna 295/450
layers of lasagna sheet and rich meat sauce baked with bechamel sauce and mozzarella cheese
Spaghetti Bolognese 395/595
traditional Italian recipe of spaghetti pasta in flavorful tomato and rich meat sauce
Fettucine Alfredo 325/425/625
Fettuccine pasta sauteed in house asiago cream sauce and topped with grated parmesan cheese
Spaghetti and meatballs 395/595/795
Italian famous huge homemade meatballs served with spaghetti in signature marinara sauce
Seafood Cioppino 495/675/950
spaghetti pasta tossed in mussels shrimps clams calamari white wine and chili flakes in house marinara sauce
Shrimp Fra Diablo 450/650/925
fettuccine in tomato cream sauce with shrimps garlic spinach asparagus and feta cheese
Shrimp and Mushroom 395/595/895
shrimp and mushroom sauteed in garlic anchovy and olive oil, tossed in spaghetti with marinara sauce
Baked Ziti 495
penne pasta mixed with rich Italian cheese and pesto sauce baked with mozzarella cheese served with toasted garlic bread
Shrimp Penne Marscapone 525
penne pasta with shrimps in light cream sauce topped with mascarpone cheese
DELLA CUCINA FRUTTI DI MARE
Seafood and Vegetables 495
Steamed Chilean mussels clams salmon white fish and calamari with onion asparagus and lemon
Grilled Pepper Fish Fillet 625
grilled white fish fillet seasoned with freshly cracked black pepper and tomato cream sauce served with spaghetti or mashed potato
Seafood Risotto 695
salmon shrimps and calamari sauteed in white wine and simmered in seafood arborio rice
Parmesan Crusted Fish Fillet 495/625
white fish fillet coated with parmesan cheese served with mashed potatoes sauteed vegetables and caper cream sauce Lunch/regular
Grilled Salmon Oreganato 495/695
perfectly grilled salmon fillet served with rosemary potatoes and sauteed vegetables Lunch/regular
CARNE
Herb Roasted Chicken 525
Roasted half chicken with Italian herbs chicken sauce sauteed vegetables and choice of garlic rice or mashed potato
Chicken Italianni's 550
Chicken sauteed in white wine Italian sausage, white onion, and red bell pepper served with rosemary potatoes
Chicken Parmigiana 395/595
parmesan crusted chicken topped with melted mozzarella served with spaghetti marinara/lunch/regular
Chicken Milanese 495
grilled chicken breast in spinach gorgonzola cream sauce topped with tomato balsamic relish
Crispy Pork Ribs 495
deep fried pork ribs marinated in Italian spices served with garlic rice sauteed vegetables and marsala wine sauce
Braised Beef 850
slow roasted short plate served with creamy mushroom sauce, mashed potato and sauteed vegetables
Grilled pork Chop Au Poivre 395/650
grilled pepper crusted pork chops served over a medley of rosemary potatoes carrots crisp-fried spinach and wild mushroom in marsala wine sauce one chop/two chops
BISTECCA
U.S Angus Sirloin 8oz 195
grilled to your liking served with creamy mushroom sauce
Ribeye 8oz 295
fine grained steak with generous marbling one of the most tender beef cuts
Beef Tenderloin 6oz 575
The highest quality beef roast fine texture and mild yet succulent flavor
Tbone 14oz 950
The best of both worlds lean and tender a combination of tasty tenderloin and rich strip steak
BUNDLE FEAST (good for 3 persons)
Pork and Chicken Bundle 450
grilled pork chops, chicken parmigiana, and spaghetti Aglio Olio
Country Classic Bundle 450
herb roasted chicken braized beef and choice of spaghetti Aglio Olio or spaghetti pomorodo
Ribs and fish bundle 450
half baby back ribs, parmesan crusted fish fillet and pesto rice
DOLCE
Chocolate Caramel Cake 295
rich chocolate caramel cake and vanilla ice cream on the side with salted caramel drizzle
Strawberry Cheesecake 325
cheesecake with strawberry swirl amaretto cream sauce
Limon De Cielo 275
baked custard topped with caramel sauce and sugar coated lime zest
New York Cheesecake 450
classic New York style cheesecake served on a bed of strawberry amaretto sauce
Tartufo 450
three layered chocolate cake with dark and white chocolate mousse
Tiramisu 295
an Italian classic made with mascarpone lady finger espresso and topped with candied orange zest
Panna Cotta 275
freshly made Italian cooked cream served with sauce and topped with caramelized oatmeal
a slice of egg-dipped toasted bread, topped with blueberry and a scoop of ice cream
Breakfast Burrito 205/205
flour tortilla filled with meat toasted hash browns and scrambled eggs STEAK/LONGGANISA
Adobo Flakes 175
Onion Rings 75
crispy coated fried onions
Steak 195
Querida Mia 155/175/210/210
open faced Quesadilla topped with cheese and other savoury ingredients/PLAIN/BAJA/BAJA CHICKEN/CHARLIE BRAVO
Starving Sailor 255/245
thinly sliced beef steak or chicken topped with Jalapeno cheese spread green bell pepper and caramelized onions in an 8-inch sourdough bread steak/chicken
Linguine noodles tossed in rich green basil sauce P225 WITH SEAFOOD
CRAB SALAD P145
Japanese inspired salad with crab stick flakes and cucumber cubes
LECHON KAWALI P390
Crunchy pork belly with liver sauce served with fresh lumping ubod and steamed rice
MOCHA TIRAMISU 110
MANGO BRAVO 195
BAKED NEW ZEALAND MUSSELS P190
Famous New Zealand mussels baked with special toppings
CHICKEN ALA KIEV P320
Breaded and deep fried boneless chicken breast filled with cheese and herbs, topped with creamy sauce, and served with caramelized apple siding and garlic rice
The ultimate combination of four cheeses - mozzarella, cheddar, feta, and parmesan - topped with sliced garlic and ground basil leaves. A supreme classic!
Hawaiian Delight 194/309/460/257/402/493
All-time favorite ham and pineapple
Friday Special 255/408/536/288/444/576
Not just for Fridays! A special pizza loaded with shrimp, anchovies, and mushrooms