Icings in Taguig Menu

None

Nearby Sample Menus

Spinach Grilled Salmon 695
- Norwegian salmon grilled to order, and served with spinach cream sauce, mashed potato, and caper salsa
Shrimp pomelo 395/525
- crisp lettuce and fresh pomelo with carrots tossed in Thai dressing with shrimps red onions and nuts
Buffalo Chicken Wings 345/495
- Spicy hot wings with celery sticks and bleu cheese dressing
Friday Fish Fry 595
- generous serving of flavorful breaded white fish, served US fries and coleslaw
Seafood Jambalaya Supreme 495/695
- a combination of mussels, calamari, and shrimps with ham chorizo, green peas, green bell pepper, white onions Cajun spices in long grain rice and topped with deep fried chicken
Meatza 395/495
- grilled chicken pepperoni sausage and oven baked tomatoes
Shrimp and Chips 395/595
- fresh shrimps soaked in milk egg wash, lightly breaded, deep fried and served with US fries and ranch dressing
Corn Salsa 75

Nori 60
FROZEN GYOZA 375
- meat and vegetables seasoned with Japanese spices wrapped in nagi's special dough frozen and packed to go
Kaedama 70
NAGI CHIPS 95
- made of special dough fried to perfection and flavoured in special Japanese seasoning Available in different flavours
Green King 410
- Nagi fusion of gourmet cultures
GYOZA 220
- meat and vegetables seasoned with Japanese spices wrapped in Nagi's special dough and served in sizzling plate for that perfect crisp
Black King 410
- sumptous jet-black aroma flavor
Original King 390
- luscious signature tonkatsu pork-broth