an 8oz U.S.D.A meat charbroiled to order and served with stir fried onions and mushrooms
Spaghetti Bolognese 375/475
tossed in traditional meat and cheddar cheese
Chicken Diane 395/495
tender and juice grilled chicken fillet served with garlic spaghetti on a pool of creamy Diane sauce
Flour Tortilla 3pcs 75
Seafood Jambalaya Supreme 495/695
a combination of mussels, calamari, and shrimps with ham chorizo, green peas, green bell pepper, white onions Cajun spices in long grain rice and topped with deep fried chicken
Fried Calamari 395/495
seasonal calamari rings breaded and deep fried to golden served with our very own tomato basil sauce
Grilled Chicken Sandwich 295
seasonal grilled chicken breast topped with coleslaw lettuce cheese tomatoes and crispy bacon strips