This rack of pork ribs is expertly cooked to ensure they’re fall-off-the-bone tender. Then we fire-grill and glaze them with your choice of sauce. Served with coleslaw and crispy seasoned fries >>
Fridays™ Shrimp 425/625
Hand-battered butterflied shrimp fried crisp and golden brown. Served with crispy seasoned fries and tartar sauce
Grilled Chicken Caesar Salad 395/575
Slices of char-grilled breasts of chicken heaped atop our Caesar Salad
loaded potato skins 295
This signature Fridays™ skins are fully loaded with melted Cheddar cheese, crisp bacon and served with sour cream and green onions
Jack Daniel's® sampler 795
Our signature sharing platter of crisp Cajun Spiced Shrimp, Sesame Jack™ Boneless Bites, and Beef Brisket Quesadillas. Served with extra Jack Daniel’s® glaze for dipping
bacon jalapeño mozzarella burger 650
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Pacific Grilled Pork Chop 445/645
Our center cut pork chops are coated in special spices and char-grilled to perfection. Served with pineapple wedge, corn on the cob and garlic rice