Pork belly marinated in garlic and sweet soy sauce, grilled and served with garlic rice, native Ensalada with our own vinegar and garlic sauce
Fried Calamari 395
Hand-battered and fried until golden. Served with marinara sauce
Red pepper sausage and chicken PENNE 550
Hot Italian sausage and chicken served over penne pasta and tossed with creamy roasted red pepper sauce and sautéed red onions. Finished with Parmesan cheese
JACK DANIEL’S® steak 1645
A thick 8oz. New York strip steak char-grilled to ideal tenderness. Served with seasonal vegetables, choice of Cheddar cheese mashed potatoes or rice pilaf and our original Jack Daniel’s® sauce
Banoffee pie 295
Buttery graham crust filled with sticky toffee, topped with fresh banana chunks and dried banana chips
JACK DANIEL’S® pork chop 475/675
A tender pork chop with a hefty helping of Cheddar cheese mashed potatoes or rice pilaf. Served with corn on the cob and our original Jack Daniel’s® sauce
TRADITIONAL WINGS 325/575
Traditional upstate New York-style chicken wings deep fried and tossed in your choice of sauce: Original Buffalo, Garlic Parmesan, and Honey Sriracha
JACK DANIEL’S® RIBS & shrimp 995/1595
Our Cajun-spiced baby back pork ribs are fire-grilled and glazed with our Jack Daniel’s® sauce. Then we add a handful of our butterflied shrimp, battered and fried until crisp and served with crispy seasoned fries and coleslaw