Foodie Loaded in Valenzuela Menu

None

Nearby Sample Menus

Gambas Al Ajillo 395/495
- Fresh black tiger prawns sauteed with olive oil, garlic tomato sauce cilantro, and chili flakes, served on a bed of bell peppers and mushrooms
Boneless Buffalo Chicken 345/495
- chicken tenderloin seasoned with herbs and spices deep fried till golden and tossed with spicy buffalo sauce, served with crunchy celery sticks
Mashed Potato 75
Carbonara 395/495
- a combination of bacon and sliced mushroom in Alfredo sauce
Supreme 395/495
- pepperoni sausage mushrooms bell peppers and onions
Side Salad 125
Pepperoni 375/475
- pepperoni and green onions
Linguini with Clams 395/495
- sauteed with clams in olive oil, garlic, and red bell pepper in clam broth

Green King 410
- Nagi fusion of gourmet cultures
Vegetables 40/60
GYOZA 220
- meat and vegetables seasoned with Japanese spices wrapped in Nagi's special dough and served in sizzling plate for that perfect crisp
PORK KATSU ROLL 295
- Thinly sliced pork belly rolled with cheese and served with Nagi's original sauce
Tamago 60
Kakuni 120
FROZEN GYOZA 375
- meat and vegetables seasoned with Japanese spices wrapped in nagi's special dough frozen and packed to go
Black King 410
- sumptous jet-black aroma flavor