Eton's Sizzling Restaurant in Parañaque Menu

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Nearby Sample Menus

Kani Shumai 69
Beef Stew bundle treat 145
Beef Stew 145
Go Share 575
- any 2 jumbo plates, 2 extra rice and 4 regular red tea
Go Share 575
- any 2 jumbo plate, 2 extra rice & 4 red tea
Mixed Tempura 189
Beef Misono 145/179
Beef Tempura 239

Manhattan's Best 395/525
- crisp lettuce with red apples pineapple bits croutons, grilled chicken cubes and honeyed walnuts in our own dressing
Side Salad 125
Shrimp and Chips 395/595
- fresh shrimps soaked in milk egg wash, lightly breaded, deep fried and served with US fries and ranch dressing
Boneless Buffalo Chicken 345/495
- chicken tenderloin seasoned with herbs and spices deep fried till golden and tossed with spicy buffalo sauce, served with crunchy celery sticks
Rice Pilaf 55
Seafood Caesar Supreme 395/525
- our traditional caesar salad topped with fried calamari, grilled shrimps, crab meat parmesan cheese and croutons
Corn Salsa 75
Hawaiian 395/495
- ham and pineapple

Breakfast Whopper Jr with egg meal 115
Hershey's Sundae Pie 99
Onion Rings reg 35
Double BBQ bacon Cheese 215
3 Meat Whopper meal 199
Flame Grilled Cheeseburger meal 99
X-tra long Chicken 170
6 pcs nuggets with fries or rice 140

Grilled Eggplant 149
Chorizo 199
Carbonara 199
Crispy Glazed Chicken 199
Mexicali 189
Classic 189
French Mushroom Omelette 219
Classic Corned beef 195

Tamago 60
Kakuni 120
Black King 410
- sumptous jet-black aroma flavor
Vegetables 40/60
PORK KATSU ROLL 295
- Thinly sliced pork belly rolled with cheese and served with Nagi's original sauce
Kaedama 70
Original King 390
- luscious signature tonkatsu pork-broth
NAGI CHIPS 95
- made of special dough fried to perfection and flavoured in special Japanese seasoning Available in different flavours

Eton's Sizzling Restaurant

Metro Manila 2 > Parañaque > Eton's Sizzling Restaurant

Address

178 Dona Soledad Avenue, Better Living Subdivision, Parañaque, 1711 Metro Manila, Philippines

Phone

028312748

Email

None

Opened hours

Monday: 6:30 AM – 10:30 PM, Tuesday: 6:30 AM – 10:30 PM, Wednesday: 6:30 AM – 10:30 PM, Thursday: 6:30 AM – 10:30 PM, Friday: 6:30 AM – 10:30 PM, Saturday: 6:30 AM – 10:30 PM, Sunday: 6:30 AM – 10:30 PM