Deep fried roulade flattened chicken meat with butter and cheese encrusted in seasoned sourdough bread crumbs with your choice of gravy sauce or creamy herb sauce and sided with pan-roasted seasonal vegetables, your choice of steamed rice garlic rice or dinner rolls
Salad Starter 130
small portion salad greens with honey balsamic dressing sided with lavash wedge
Creamy Seafood Pasta 325
Fresh seafood consisting of calamares fish shrimps and Chilean mussels on creamy white sauce sided grilled focaccia slices or French garlic toast
Hickory Spareribs 260
Juicy pork spare ribs topped with Hickory BBQ sauce and sided with pan-roasted seasonal vegetables and your choice of steamed rice garlic rice or dinner rolls
Cheese Mac 215
Cheese macaroni tossed in mornay sauce sided with grilled focaccia slices or French Garlic toast
Carrot Cake slice/whole 80/695
Quiche Lorraine Soup and salad 215
freshly Baked Quiche Lorraine with Soup of the day and honey balsamic greens
A scoop of creamy vanilla ice cream drizzled with your choice of chocolate or strawberry syrup. Topped with cream and cherry.
Basket of Belgian Fries 158
Friday Special 255/408/536/288/444/576
Not just for Fridays! A special pizza loaded with shrimp, anchovies, and mushrooms
Tuna Caesar Salad 240/139
Tuna flakes topped with fresh lettuce and cucumber, topped with grated cheddar cheese and crunchy croutons. Served with creamy caesar dressing
Salad, Chicken 'n' Pizza 130
Half a garden fresh salad, one piece fried chicken, a slice of Hawaiian Delight Hand-Tossed Pizza and Mojos™
Chef's Choice Salad 240/139
Ham, grated cheddar cheese, crunchy croutons and hard-boiled egg heaped on fresh lettuce. Served with your choice of either thousand islands or ranch dressing
Grand Slam! 715
Our largest pizza yet! 18 inces of pizza goodness that's perfect for parties. It's divided into our 4 most popular flavors so everyone's sure to find their favorite. Served with a pitcher of House Blend Iced Tea or soft drink
Noodles in thick rich sauce seasoned with chopped spring onions, hard-boiled egg slices, shrimp, chicharon bits, meaty pork and tinapa
1pc Pork BBQ
Savory hot-off-the-grill pork barbecue stick served with a cup of rice
Paa with Rice
Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Pinoy Halo-Halo
Delicious and creamy shaved ice milk concoction topped with red sago, buko pandan jelly, langka, ube halaya, yellow beans, red mongo beans, leche flan, macapuno, banana, ube ice cream and barquillos
Pork Sisig
Tender pork chunks peppered with crunchy chicharron and white onion served with a cup of rice
Lumpiang Togue
Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
Crema de Leche Halo-Halo
A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan