North Atlantic Salmon fillet char-grilled and basted with our special Jack Daniel’s® glaze. Served with seasonal vegetables and your choice of Cheddar cheese mashed potatoes or rice pilaf
Chimichurri and beef fettuccine 695
Creamy Chimichurri tossed in al dente pasta, paired with grilled tenderloin, plump cherry tomatoes, and parmesan cheese
bacon jalapeño mozzarella burger 650
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Country RIBLETS 595/995
Choice of Apple BBQ sauce and Jack Daniel’s sauce
Banoffee pie 295
Buttery graham crust filled with sticky toffee, topped with fresh banana chunks and dried banana chips
Mocha Mud Pie 325
Rich chocolate-almond and coffee ice cream frozen in a chocolate crumb crust. Topped with hot fudge and toasted almond slices
Jack Daniel's® sampler 795
Our signature sharing platter of crisp Cajun Spiced Shrimp, Sesame Jack™ Boneless Bites, and Beef Brisket Quesadillas. Served with extra Jack Daniel’s® glaze for dipping
loaded potato skins 295
This signature Fridays™ skins are fully loaded with melted Cheddar cheese, crisp bacon and served with sour cream and green onions