flour tortilla filled with meat toasted hash browns and scrambled eggs STEAK/LONGGANISA
Guacamole 40
Double Burger 245
two quarter-pound beef patties
Vegetable Burrito 195
Burger 185
classic single quarter-pound beef patty
Extra Cheese 35
Starving Sailor 255/245
thinly sliced beef steak or chicken topped with Jalapeno cheese spread green bell pepper and caramelized onions in an 8-inch sourdough bread steak/chicken
Savoury sausage in a homemade Conti's bread, with accompaniments served on the side - iceberg lettuce, pickles, onion slices, spreads, and potato shoestrings or potato chips to complete the meal
USDA ROASTED BEEF BELLY P395
Fork-tender beef belly seasoned to perfection, as a good roast should be. Served with almond rice pilaf and a creamy horseradish sauce
(Served with garlic rice, egg salad siding, and pickled ubod)
LEMONGRASS CHICKEN P295
Pan grilled boneless chicken thigh marinated in lemon grass, and other spices. Served with creamy cilantro sauce and symphony salad on the side
Layers of juicy ham, salami, and pepperoni, topped with cheddar cheese, mushrooms, black olives and tomatoes. Choice of thousand island or hot hero dressing
Chef's Choice Salad 240/139
Ham, grated cheddar cheese, crunchy croutons and hard-boiled egg heaped on fresh lettuce. Served with your choice of either thousand islands or ranch dressing
Hawaiian Delight 194/309/460/257/402/493
All-time favorite ham and pineapple
Carbonara Supreme 153/311
A rich combination of creamy white sauce with flavorful bacon, ham and button mushrooms topped with grated premium parmesan cheese. Served with 2 slices of garlic bread
Margherita 194/309/460/257/402/493
Classic Italian pizza toped with fine mozzarella and cheddar cheeses, oregano, basil and fresh tomato slices