Chef's Table in Angeles Menu

None

Nearby Sample Menus

  • Grilled salmon and artichoke dip
    • Creamy cheese dip with flaked salmon and sautéed artichokes
  • JACK DANIEL’S® Chicken & Shrimp 595
    • Juicy fire-grilled chicken breasts drizzled with our Jack Daniel’s® sauce and some crispy Cajun-spiced fried shrimp with more sauce for dipping. Served with corn on the cob and your choice of Cheddar cheese mashed potatoes or rice pilaf
  • Chicken Club Sandwich 450
    • Layers of ham, char-grilled chicken breast, American cheese and crisp bacon piled double high between three slices of white bread with fresh lettuce, tomato, and mayonnaise
  • Fridays™ Cheeseburger 475
    • Topped with American cheese, our classic fixings and crispy seasoned fries
  • Jack Daniel’s® Salmon 545
    • North Atlantic Salmon fillet char-grilled and basted with our special Jack Daniel’s® glaze. Served with seasonal vegetables and your choice of Cheddar cheese mashed potatoes or rice pilaf
  • Chicken Finger BLT 395
    • Crispy, hand-battered chicken tenders covered with melted Monterey Jack cheese. Served on a grilled buttery ciabatta bread with crisp bacon, lettuce, tomato, and mayonnaise. Served with crispy seasoned fries
  • Chipotle Yucatan Chicken Salad 625
    • Grilled chicken breast seasoned with garlic, oregano & blackening spices. Served over romaine tossed with mixed cheese, tomato, red onion, cilantro and tostadas in lime cilantro dressing. Drizzled with Sriracha aioli
  • JACK DANIEL’S® chicken 495
    • Juicy chicken breasts basted with a sweet, savory glaze. Served with seasonal vegetables, choice of Cheddar cheese mashed potatoes or rice pilaf and our original Jack Daniel’s® sauce
  • CRABSTICK 17
  • TOMATO BASIL 50/85
    • tomato puree with basil
  • GARLIC BREAD 17
  • CHICKEN PESTO 60/110
    • chicken Pollo little mayo & pesto sauce topped with cheese & TLC
  • BBQ CHICKEN 63/105
    • smoked Chicken BBQ half/whole
  • CHEESE SLICE 17
  • CREAMY CARBONARA 50/90
    • white cream sauce with cheese
  • CHEESY PESTO 55/90
    • tomato pesto & cheese in garlic Butter sauce
Chef's Table

Chef's Table

location

Address

Batis Asul Mac Arthur Highway, Iscahm Compound, Angeles City, Luzon 2009, Philippines

phone

Phone

0454588888

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , European

features

Features

Location
Batis Asul Mac Arthur Highway, Iscahm Compound, Angeles City, Luzon 2009, Philippines
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