Chef Vino in San Juan Menu

None

Nearby Sample Menus

Meatza 395/495
- grilled chicken pepperoni sausage and oven baked tomatoes
Caesar 325/425
- crisp Romaine lettuce tossed with our homemade Caesar dressing with croutons and parmesan cheese
Shrimp and Ribs platter 695/995
- Mouthwatering combination of BBQ baby back ribs and Cajun spiced fried shrimps, served with U.S fries and grilled corn on the cob
Cheesy beef Baked Macaroni 325/425
- tossed in meat and Alfredo with penne pasta oven-baked with mozzarella and parmesan cheeses
lemon Peppered Grilled Chicken 395/495
- chicken fillet marinated in lemon juice and fresh cracked pepper and served on a bed of rice pilaf and corn salsa
Grilled lamb 595
- tender and marinated overnight in rosemary seasoned mix
Grilled Chicken Sandwich 295
- seasonal grilled chicken breast topped with coleslaw lettuce cheese tomatoes and crispy bacon strips
Flour Tortilla 3pcs 75

Vegetables 40/60
Kakuni 120
Tamago 60
PORK KATSU ROLL 295
- Thinly sliced pork belly rolled with cheese and served with Nagi's original sauce
Kaedama 70
Black King 410
- sumptous jet-black aroma flavor
Kikurage 50
Original King 390
- luscious signature tonkatsu pork-broth