Captain Dan's Bar and Restaurant in Tagbilaran City Menu -

None

Nearby Sample Menus

BOLOGNESE 185
CARBONARA 185
THREE CHEESE SANDWICH 175
THREE CHEESE OMELETTE 180
- mozzarella omelette sauteed in garlic
CHEESY TUNA 185
HAM & EGG 155
BOS BIG BREAKFAST CLUB PLATE 295
- slices of bacon homemade corned beef served with cheddar cheese and eggs
SPAM & EGG 135

Crema de Leche Halo-Halo
- A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan
Paa with Rice
- Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Palabok
- Noodles in thick rich sauce seasoned with chopped spring onions, hard-boiled egg slices, shrimp, chicharon bits, meaty pork and tinapa
Lumpiang Togue
- Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
Leche Flan
- Rich custard glazed with caramelized sugar
Bangus Sisig
- Scrumptious Bangus chunks served with a cup of rice
Pork Sisig
- Tender pork chunks peppered with crunchy chicharron and white onion served with a cup of rice
Pork BBQ
- Two sticks of savory hot-off-the-grill pork barbecue served with a cup of rice