Captain Cook in Caloocan Menu

None

Nearby Sample Menus

Seafood Linguini 395/495
- a combination of shrimps, calamari, clams mussels and fish cubes in tomato sauce
Gambas Al Ajillo 395/495
- Fresh black tiger prawns sauteed with olive oil, garlic tomato sauce cilantro, and chili flakes, served on a bed of bell peppers and mushrooms
Linguini with Clams 395/495
- sauteed with clams in olive oil, garlic, and red bell pepper in clam broth
Taco 325
- a combination of crisp lettuce fresh tomatoes ranch dressing, taco meat sauce, green onions salsa and cheddar cheese served in edible taco bowl
Raspberry Cheesecake 225
Frutti De Mare 395/495
- mild BBQ sauce with shrimps calamari and mussels
Lousiana 395/495
- grilled chicken cubes red bell peppers garlic slivers in white sauce
Surf and Steak 995
- tender juicy U.S.D.A beef seasoned grilled to your liking and shrimps smothered with creamy white sauce

NAGI CHIPS 95
- made of special dough fried to perfection and flavoured in special Japanese seasoning Available in different flavours
Chashu 120
FROZEN GYOZA 375
- meat and vegetables seasoned with Japanese spices wrapped in nagi's special dough frozen and packed to go
Tamago 60
Green King 410
- Nagi fusion of gourmet cultures
GYOZA 220
- meat and vegetables seasoned with Japanese spices wrapped in Nagi's special dough and served in sizzling plate for that perfect crisp
Original King 390
- luscious signature tonkatsu pork-broth
Nori 60