Botchoy's Batchoy in San Juan Menu

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Nearby Sample Menus

Grilled lamb 595
- tender and marinated overnight in rosemary seasoned mix
Garden Fresh 395/495
- fresh spinach green peas onions bell peppers, tomatoes black olives and mushrooms
Shrimp and Chips 395/595
- fresh shrimps soaked in milk egg wash, lightly breaded, deep fried and served with US fries and ranch dressing
Tomato Basil Spaghetti 395/395
- garlic tomatoes and olive oil in tomato basil sauce
Country Style Fried Chicken 395/495
- seasoned chicken deep fried to golden
Mississippi Mud pie 195
lemon Peppered Grilled Chicken 395/495
- chicken fillet marinated in lemon juice and fresh cracked pepper and served on a bed of rice pilaf and corn salsa
Extra Supreme Nachos 345/495
- Crispy corn chips topped with taco beef, pico de gallo. jalapeno slices, grilled chicken breast, and black olives. Served with cheese sauce

Black King 410
- sumptous jet-black aroma flavor
Kaedama 70
Nori 60
Kikurage 50
Red King 410
- the ultimate in savory spiciness
Vegetables 40/60
CHICKEN KARAAGE 250
- Japanese fried chicken perfectly marinated in special sauce, deep fried in special breading and served with a dip of mayo mustard
FROZEN GYOZA 375
- meat and vegetables seasoned with Japanese spices wrapped in nagi's special dough frozen and packed to go