Biryani House Tequila Bar and Music-Cafe in Mandaue City Menu -

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Nearby Sample Menus

Chili Con Carne 245
- a sausage bun sandwich topped with a generous portion of chili with meat and bean sauce and sided with nacho cheese salsa
Fish A La Meunier 305
- Spice Rubbed pan griddled sole fish in white veloute sauce infused with chives sided with French beans boiled potatoes and served with rice or roll
Creamy Seafood Pasta 325
- Fresh seafood consisting of calamares fish shrimps and Chilean mussels on creamy white sauce sided grilled focaccia slices or French garlic toast
Chocolate Ice Cream Shake 220
Chicken Pesto Spaghetti 240
- cooked spaghetti tossed in this classic sauce from Genoa region of Italy made with fresh basil nuts garlic parmesan cheese and extra virgin olive oil topped with pan-griddled chicken pieces and sided with grilled focaccia slices or French Garlic Toast
French Onion Soup 225
- a French classic clear soup made with a reduction of beef stock, sherry thyme and caramelized onions
Puttanesca Pasta 250
- orginated in Naples of Southern Italy, consisting of anchovies capers, olives and fresh tomatoes sided with grilled focaccia slices or French garlic toast
Grilled Chicken And mango Salsa 280
- filled with deboned chicken leg quarter grilled with special BBQ sauce sided with mango salsa and your choice of steamed rice garlic rice or dinner rolls

Salad, Chicken 'n' Pizza 130
- Half a garden fresh salad, one piece fried chicken, a slice of Hawaiian Delight Hand-Tossed Pizza and Mojos™
Belly Buster 255/408/536/288/444/576
- 11 delicious toppings! Count them: beef, Italian sausage, pepperoni, ham, salami, cheddar cheese, salami bits, mushrooms, red and green bell pepper, onions and black olives.
Classic Spaghetti 132/286
- A hefty serving of Shakey's classic spaghetti served with garlic bread
Vegetarian 206/324/483/273/422/534
- A healthy and delicious mix of mushrooms, tomatoes, green bell pepper, onions and garlic that's sure to delight even non-vegetarians
Prima Lasagna 160/520
- Premium Lasagna layered with meat sauce, select spices and generously smothered with mozzarella, parmesan, and cheddar cheese. Served with 1 stick of garlic bread
Hi Protein Supreme 206/324/483/273/422/536
- All meat pizza packed with beef, salami, pepperoni, ham and Italian sausage topped with a tangy ranch dressing. Truly protein loaded
Tuna Caesar Salad 240/139
- Tuna flakes topped with fresh lettuce and cucumber, topped with grated cheddar cheese and crunchy croutons. Served with creamy caesar dressing
Basket of Potato Chips 156

Bangus Sisig
- Scrumptious Bangus chunks served with a cup of rice
Pork Sisig
- Tender pork chunks peppered with crunchy chicharron and white onion served with a cup of rice
Pinoy Halo-Halo
- Delicious and creamy shaved ice milk concoction topped with red sago, buko pandan jelly, langka, ube halaya, yellow beans, red mongo beans, leche flan, macapuno, banana, ube ice cream and barquillos
Lumpiang Togue
- Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
Leche Flan
- Rich custard glazed with caramelized sugar
Pecho with Rice
- Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Palabok
- Noodles in thick rich sauce seasoned with chopped spring onions, hard-boiled egg slices, shrimp, chicharon bits, meaty pork and tinapa
Fiesta Inasal Meal
- Hearty combination of delicious Mang Inasal favorites — nuot sa ihaw sarap 1-pc Chicken Inasal with rice, flavorful Palabok, crunchy 1-pc Lumpiang Togue, and unlimited soup