Badong's Cuisine in Caloocan Menu

None

Nearby Sample Menus

Tomato Basil Spaghetti 395/395
- garlic tomatoes and olive oil in tomato basil sauce
Rice Pilaf 55
Chocolate cake 225
Shrimp and Chips 395/595
- fresh shrimps soaked in milk egg wash, lightly breaded, deep fried and served with US fries and ranch dressing
Boneless Buffalo Chicken 345/495
- chicken tenderloin seasoned with herbs and spices deep fried till golden and tossed with spicy buffalo sauce, served with crunchy celery sticks
Linguini with Clams 395/495
- sauteed with clams in olive oil, garlic, and red bell pepper in clam broth
Fudge Brownie a la Mode 225
Pepperoni 375/475
- pepperoni and green onions

Tamago 60
Chashu 120
Nori 60
CHICKEN KARAAGE 250
- Japanese fried chicken perfectly marinated in special sauce, deep fried in special breading and served with a dip of mayo mustard
FROZEN GYOZA 375
- meat and vegetables seasoned with Japanese spices wrapped in nagi's special dough frozen and packed to go
Vegetables 40/60
Kaedama 70
NAGI CHIPS 95
- made of special dough fried to perfection and flavoured in special Japanese seasoning Available in different flavours