Aling Banang in San Juan Menu

None

Nearby Sample Menus

Seafood Jambalaya Supreme 495/695
- a combination of mussels, calamari, and shrimps with ham chorizo, green peas, green bell pepper, white onions Cajun spices in long grain rice and topped with deep fried chicken
Mississippi Mud pie 195
Shrimp pomelo 395/525
- crisp lettuce and fresh pomelo with carrots tossed in Thai dressing with shrimps red onions and nuts
Angel Hair Classico 375/475
- fresh tomatoes black olives and mushrooms in tomato basil sauce
Cheesy beef Baked Macaroni 325/425
- tossed in meat and Alfredo with penne pasta oven-baked with mozzarella and parmesan cheeses
Shrimp Arrabiatta 395/495
- fresh shrimps, mushrooms tomatoes basil and chili vodka sauce
Ultimate Fajitas 495/495/595/695/795
- choose from char-grilled chicken, shrimp, steaks, combo or trio, served with chunky tomato salsa sour cream shredded cheddar cheese and tortilla wrapper CHICKEN/SHRIMP/STEAK/COMBO/TRIO
Seafood Linguini 395/495
- a combination of shrimps, calamari, clams mussels and fish cubes in tomato sauce

Kakuni 120
Chashu 120
GYOZA 220
- meat and vegetables seasoned with Japanese spices wrapped in Nagi's special dough and served in sizzling plate for that perfect crisp
Kaedama 70
Green King 410
- Nagi fusion of gourmet cultures
CHICKEN KARAAGE 250
- Japanese fried chicken perfectly marinated in special sauce, deep fried in special breading and served with a dip of mayo mustard
PORK KATSU ROLL 295
- Thinly sliced pork belly rolled with cheese and served with Nagi's original sauce
Tamago 60